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Step beyond the stands with a guided tour of CitiField that combines baseball history, stadium secrets, and delicious eats. Perfect for sports fans and foodies craving a unique New York experience.
Step beyond the stands with a guided tour of CitiField that combines baseball history, stadium secrets, and delicious eats. Perfect for sports fans and foodies craving a unique New York experience.
Book with Food On Foot Events, Tastings & Tours
Verified experiences and guided adventures in the surrounding area.
Operated by Food On Foot Events, Tastings & Tours · Wheatley Heights, New York
Located in the vibrant borough of Queens, New York, CitiField offers a premier baseball experience for fans seeking more than just a game. This guided stadium tour from Manhattan with Food On Foot Events transforms a typical ballpark visit into a full-day culinary and cultural outing. Starting from the iconic Grand Central Terminal, this adventure takes you through the bustling city streets towards CitiField, where the energy is palpable and anticipation runs high.
Once inside, fans are treated to exclusive Club Level seating, providing an elevated view of the diamond and room to relax in a luxurious indoor space. The tour then unveils behind-the-scenes access, including a visit to the Mets Museum, where the history of one of baseball’s most storied franchises is on display. You’ll get the scoop on legendary players, historic memorabilia, and key moments that shaped New York Mets lore. The highlight is an up-close look at the Home Run Apple, a symbol of Mets magic that lights up the stadium after each home run.
But it’s not just about the sport. Food lovers will revel in the curated culinary experience that accompanies this tour. Enjoy delicious stadium fare in the club’s exclusive setting, tasting a variety of local favorites and stadium classics. This blend of sports passion and culinary delight makes the day memorable for Mets fans and casual visitors alike.
What sets this tour apart is its detailed access combined with a city-based research element—making it a standout experience in New York’s busy sports scene. It’s perfect for those wanting to dive deep into baseball history while indulging in top-tier stadium cuisine. The tour is particularly appealing to visitors looking for an immersive day out with a local twist—and an unforgettable taste of New York baseball culture.
Yes, the tour is family-friendly and designed to be engaging for all ages.
Arrive at least 30 minutes before the scheduled tour time to check in and get settled.
Yes, your ticket grants access to all stadium areas covered in the tour.
Outside food and drinks are not allowed, but the stadium’s concessions are available for purchase.
In case of cancellation, the tour will be rescheduled or refunded, depending on the circumstances.
There are no strict age restrictions, but very young children may need supervision.
Food On Foot Events, Tastings & Tours is a Wheatley Heights, New York–based operator that runs guided food tours and specialty culinary excursions in New York City. The business organizes walking and subway-based tours through Manhattan neighborhoods such as Hell's Kitchen and Midtown, and in Queens at Flushing Meadows and nearby food markets. Tours use a choose-your-own-meal format at local eateries, multi-stop tasting routes, and destination-based experiences such as the Food For Fans guided baseball game, food & stadium experience from Manhattan to CitiField. Public offerings listed by the company include the Go West Guided Public Tour (Hell's Kitchen), Midtown Mix Guided Public Tour (Hell's Kitchen), Midtown Winter Guided Public Tour (Hell's Kitchen), Queens–Flushing Meadows International Food Excursion, and seasonal or special entries such as October public food tours and invitation-only vendor listings. The Food For Fans tour meets at Grand Central Terminal and includes club-level seating and a stadium tour at CitiField, as described in the trip listing. The business posts scheduling notices and availability updates; posted examples include an office closure for September 16–18 and a deadline for October public food tour postings on or before August 20. Food On Foot coordinates logistics for walking routes and subway travel, provides guided visits to local food markets, and supplies commentary about neighborhood flavors and landmarks for small-group public outings and occasional invitation-only gatherings.
Book with Food On Foot Events, Tastings & Tours