Ride through ocean-facing vineyards on a guided safari at Benguela Cove, tasting five estate-grown wines amid low-altitude vines and Kogelberg scenery. This hour-long tour blends hands-on vineyard insight with coastal panoramas and a sit-down tasting.
Ride through ocean-facing vineyards on a guided safari at Benguela Cove, tasting five estate-grown wines amid low-altitude vines and Kogelberg scenery. This hour-long tour blends hands-on vineyard insight with coastal panoramas and a sit-down tasting.
You climb into an open safari vehicle, the Atlantic wind pushing forward as rows of vines stretch toward the sea. The view shifts between neat trellises and low scrub of the Kogelberg Biosphere, and every turn reveals a different cultivar trained to this narrow coastal strip.
Verified experiences and guided adventures in the surrounding area.
Operated by Benguela Cove Lagoon Wine Estate · Hermanus, Western Cape
You climb into an open safari vehicle, the Atlantic wind pushing forward as rows of vines stretch toward the sea. The view shifts between neat trellises and low scrub of the Kogelberg Biosphere, and every turn reveals a different cultivar trained to this narrow coastal strip.
Benguela Cove is a 200-hectare estate that advertises the longest stretch of ocean-facing vineyards in South Africa (about 2.6 km) at one of the lowest altitudes for vineyards (roughly 2.7 m above sea level). The estate’s wines are 100% estate-grown and bottled, shaped by maritime influence: cool breezes, sandy-loam soils, and a growing cycle that favors acidity and freshness. Nearby, olive groves and fynbos speak to the region’s agricultural mix and the Kogelberg’s conservation history.
The guided hour-long safari by ATV or safari vehicle stops at vine blocks where the host explains pruning, canopy management and the harvest calendar; you taste five estate wines linked to the actual vines underfoot. Expect flat, compacted tracks, short walks between stops and panoramic views of Walker Bay—whale season (winter to spring) can add an audible backlog of blows offshore.
Practical notes: tours run about 60 minutes and are suitable for most fitness levels; alcohol served only to those 18+. Wear sun protection, closed shoes for the farm tracks, and bring a light jacket against the ocean breeze. Arrive ready to learn the farm-first approach and to sample wines that literally originate from the row beside you.
The experience runs about 60 minutes, including a guided vineyard tour by safari vehicle and five wine samples.
Alcoholic beverages are only served to adults 18 years or older; children can join the tour but will not be served alcohol.
Public transport options exist to Hermanus; the estate is a short drive from town—confirm transfers or taxi service in advance.
Tours may be canceled for inclement weather; the operator’s policy allows a full refund if canceled at least 24 hours before departure.
Benguela Cove Lagoon Wine Estate operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You climb into an open safari vehicle, the Atlantic wind pushing forward as rows of vines stretch toward the sea. The view shifts between neat trellises and low scrub of the Kogelberg Biosphere, and every turn reveals a different cultivar trained to this narrow coastal strip.
You climb into an open safari vehicle, the Atlantic wind pushing forward as rows of vines stretch toward the sea. The view shifts between neat trellises and low scrub of the Kogelberg Biosphere, and every turn reveals a different cultivar trained to this narrow coastal strip.
Benguela Cove is a 200-hectare estate that advertises the longest stretch of ocean-facing vineyards in South Africa (about 2.6 km) at one of the lowest altitudes for vineyards (roughly 2.7 m above sea level). The estate’s wines are 100% estate-grown and bottled, shaped by maritime influence: cool breezes, sandy-loam soils, and a growing cycle that favors acidity and freshness. Nearby, olive groves and fynbos speak to the region’s agricultural mix and the Kogelberg’s conservation history.
The guided hour-long safari by ATV or safari vehicle stops at vine blocks where the host explains pruning, canopy management and the harvest calendar; you taste five estate wines linked to the actual vines underfoot. Expect flat, compacted tracks, short walks between stops and panoramic views of Walker Bay—whale season (winter to spring) can add an audible backlog of blows offshore.
Practical notes: tours run about 60 minutes and are suitable for most fitness levels; alcohol served only to those 18+. Wear sun protection, closed shoes for the farm tracks, and bring a light jacket against the ocean breeze. Arrive ready to learn the farm-first approach and to sample wines that literally originate from the row beside you.