Spend six relaxed hours tasting craft beer, small-batch spirits, and cool-climate wines with an expert local guide. This half-day loop from Canberra balances scenic stops, a shared lunch, and behind-the-scenes pours at a brewery, wineries, and a distillery.
Spend six relaxed hours tasting craft beer, small-batch spirits, and cool-climate wines with an expert local guide. This half-day loop from Canberra balances scenic stops, a shared lunch, and behind-the-scenes pours at a brewery, wineries, and a distillery.
Book with Merry Heart CBR
Verified experiences and guided adventures in the surrounding area.
Operated by Merry Heart CBR · Canberra, Australian Capital Territory
On a bright Canberra morning, the Half-Day Canberra brewery, wineries & distillery tour w/lunch unspools like a local's cheat sheet to the Canberra District's liquid culture. Meeting at the Jolimont Tourist Centre outside Novotel Hotel and Abode Murrumbateman for the second pickup, the six-hour loop ferries a small group by air-conditioned vehicle toward river valleys and rolling vineyards. The rhythm is relaxed: short, guided tastings at a boutique brewery, two cellar doors, and a craft distillery, punctuated by scenic photo stops and a generous shared lunch with cheese platters.
The landscape here is limestone-shelf and red clay, low rolling hills that give way to vineyard rows and weathered farm buildings. Key features include broad vineyard terraces, the distillery's copper pot stills, and brewery tanks framed by gum trees and grasslands. Guides are convivial and practical; they arrange tasting fees, pour flights, and explain varietals, mash bills, and brewing techniques in plain English. The esky of chilled drinks, provided on board, keeps a casual afternoon comfortable on warm days.
This tour stands out in Canberra's outdoor-recreation mix because it pairs convivial hospitality with regional terroir education in a condensed, accessible format. It’s not a passive bus route: photo stops invite you to step into the landscape for a walk and a view, and the lunch offers locally sourced produce that showcases the district’s small-scale agriculture. The operator donates unspent tasting or food funds to charity, adding a community-minded edge to the revelry.
Practical details matter: maximum group size is 24, minimum age is 24, and pickups happen at the Novotel-area Jolimont Tourist Centre at 11:00 and Abode Murrumbateman at 11:50. The itinerary balances tasting and travel so you can sample a range of styles—craft lagers, barrel-aged spirits, and cool-climate Shiraz—without feeling rushed. The half-day length makes this an ideal option for visitors based in Canberra who want to avoid overnight logistics yet taste regional highlights.
Travelers should arrive with a light appetite, a camera, and a sensible plan for getting back to their accommodation. The setting is informal but crafted: copper stills glinting in a shed, rows of vines leaning into afternoon light, and a long platter of cheeses that invites conversation. For anyone who prefers stories with their sips, this tour blends craftsmanship, countryside, and convivial company into a compact, memorable Canberra afternoon.
Because the route threads through working farmland rather than manicured tourist parks, you’ll often see seasonal vinework and native understorey—hand-pruned trellises, stone fences, and stands of yellow box and river red gum that shape the local skyline. It’s a short, social way to experience the Canberra District’s agricultural backbone, pairing outdoor scenery with hands-on tasting that supports local makers and keeps small producers visible to city visitors.
The tour runs approximately six hours from the Jolimont Tourist Centre pickup near Novotel Hotel to return.
Pickups are at Jolimont Tourist Centre outside Novotel Hotel at 11:00 and Abode Murrumbateman at 11:50.
Yes, minimum age is 24 for participation in tastings on this tour.
Tasting fees and a shared lunch with cheese platters are included in the standard offering.
Contact the operator in advance to discuss dietary needs; they can often accommodate requests when notified ahead of time.
Unspent funds originally allocated to food and tastings are donated to charity by the operator.
Merry Heart CBR operates in Canberra, ACT, providing boutique winery, brewery and distillery tours designed for small groups and wine lovers. The company runs a set of full-day and half-day experiences that explore the Canberra wine region and nearby Murrumbateman. Tours include a Full-Day Canberra Winery Tour w/lunch that visits up to six boutique wineries with tastings, lunch, cheese platters, and scenic views. A Half-Day Canberra Winery Tour w/lunch visits three to four wineries near Murrumbateman with tastings, lunch, cheese and lookout stops. For a mixed tasting experience, Merry Heart CBR offers a Full-Day Canberra Brewery, Wineries & Distillery tour with nine hours of visits, tastings, lunch, cheese and scenic photo stops; this tour notes friendly guides, social vibes and support for charity. A Half-Day Canberra brewery, wineries & distillery tour w/lunch provides tastings, lunch, photo stops and a guided social experience. Another option is the Half-Day Canberra Winery Tour to Murrumbateman w/ banquet offering tastings, a banquet-style lunch, cheese platters and photo stops. All tours operate from Canberra and use comfortable transport to reach boutique producers. Meals, guided tastings and cheese platters are included on the listed trips. Scenic lookout and photo stops are part of the itineraries. Merry Heart CBR positions itself as a locally focused operator delivering accessible, all-inclusive tasting tours that combine food, drink and region sightseeing for visitors and locals alike. Booking details, group sizes and accessibility information are available directly through Merry Heart CBR's official booking channels for current schedules today.
Book with Merry Heart CBR