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Explore centuries-old olive groves and taste authentic monovarietal olive oils in a sustainable farming setting near Horta de Sant Joan. Learn about the biology of ancient trees and the health benefits of this Mediterranean staple.
Explore centuries-old olive groves and taste authentic monovarietal olive oils in a sustainable farming setting near Horta de Sant Joan. Learn about the biology of ancient trees and the health benefits of this Mediterranean staple.
Book with Identitat Wellness and Environment S. L.
Verified experiences and guided adventures in the surrounding area.
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Operated by Identitat Wellness and Environment S. L. · Horta de Sant Joan, Cataluña
In the heart of Cataluña, just minutes from the quaint town of Horta de Sant Joan, lies a unique opportunity to explore one of the region’s most enduring treasures: the centennial olive groves of Identitat Extra Virgin Olive Oil. This immersive two-hour experience invites you to walk among ancient olive trees, some reaching back generations, and dive into the fascinating biology and sustainable cultivation practices that keep this landscape thriving.
The rugged hills of this part of Spain are blanketed with hardy olive trees renowned for their resilience and robust fruit, perfectly adapted to the Mediterranean climate. As you explore these groves on foot, guides reveal the secrets behind organic farming methods employed at Identitat, emphasizing agroenvironmental balance and ecological respect. These century-old trees have witnessed the evolution of local agriculture and now provide the foundation for some of the region’s finest olive oils.
The adventure culminates in a thoughtfully guided tasting session at El Tossal farm, just five minutes from Horta de Sant Joan. Here, you'll sample distinctive monovarietal oils—Empeltre, Arbequina, and Picual—each showcasing unique flavors shaped by terroir and traditional craftsmanship. The tasting goes beyond flavor notes; you’ll learn how to distinguish oil qualities on the market, uncover nutritional benefits, and debunk common misconceptions about olive oil.
Identitat Extra Virgin Olive Oil stands apart in the local outdoor recreation scene by blending an agricultural journey with an educational deep dive into healthy, natural food production. The farm’s commitment to organic, sustainable farming practices strengthens its role as an environmental steward in the region, making your visit not only pleasurable but meaningful.
Whether you’re a foodie curious about Mediterranean diet staples, an outdoor enthusiast drawn to serene landscapes, or a traveler eager to connect with Spanish rural culture, this experience offers a rich, accessible introduction to nature and nutrition. With easy access via personal vehicle and a welcoming setup suitable for all ages above five, it’s a perfect half-day excursion during your stay in Horta de Sant Joan.
Step off the beaten path, absorb the calm energy of ancient olive trees, and savor the essence of local tradition distilled in pure, golden oil. This is more than a tour; it’s a celebration of a living landscape and its timeless bounty.
No prior experience is necessary; the tasting is guided and designed for all levels.
Yes, children aged 5 and older are welcome to participate.
Yes, visitors can purchase the monovarietal oils tasted during the tour directly from Identitat.
The terrain is natural and uneven; accessibility may be limited for wheelchair users.
Tours are primarily conducted in Catalan and Spanish; please inquire for other languages.
Pets are not recommended due to the agricultural setting and tasting portion of the visit.
Identitat Wellness and Environment S. L. is an olive oil and agri‑tourism operator based in Horta de Sant Joan, Cataluña. The company runs immersive experiences centered on extra virgin olive oil at a restored 13th‑century mill in Orta and among nearby century‑old olive groves. Activities include guided tastings, educational workshops, culinary maridatges and outdoor combinations such as a 23 km Via Verda cycle followed by an oil tasting. Tastings feature monovarietal and organic oils — Empeltre, Arbequina and Picual — paired on occasion with DO Terra Alta wine and local dishes. Options include vegan menus, family‑friendly treats like bread, oil and chocolate, and a traditional clotxa meal. Educational programs cover olive biology, sustainable farming practices, sensory evaluation and common myths about olive oil and health benefits. In the "Taller Fes el Teu Oli" workshop participants blend and bottle a personalized 250 ml olive oil to take home. Group formats range from private tastings for families and friends to mixed public tours. Identitat focuses on direct, place‑based experiences that combine landscape, history and taste. The use of a historic mill and emphasis on monovarietal, organic production supports transparency about origin and process. Guided sessions are led on site using local products, making the experiences relevant to visitors seeking culinary learning, cultural context, and outdoor activities in Terra Alta. Many experiences include food pairings such as Tastets maridatges gastronòmics amb oli with DO Terra Alta wine. The Via Verda + Tast d'Olis route features a gentle 23 km path suitable for all riders.
Book with Identitat Wellness and Environment S. L.