Follow Route 40 through a string of glacial lakes to the fruit orchards and artisan stalls of El Bolsón, then cross into Chubut to walk the turquoise shores of Lago Puelo. This private day tour blends scenic drives with hands‑on local culture.
Follow Route 40 through a string of glacial lakes to the fruit orchards and artisan stalls of El Bolsón, then cross into Chubut to walk the turquoise shores of Lago Puelo. This private day tour blends scenic drives with hands‑on local culture.
A cold wind off the Andes cuts through the van as it follows National Route 40, windows framing long shorelines of Gutierrez, Mascardi and Guillemo lakes. The road climbs and drops, crossing Foyel and Quemquemtreu rivers, and then opens onto orchards and a steep green flank—Piltriquitrón—rising above El Bolsón.
Verified experiences and guided adventures in the surrounding area.
Operated by Gerardo de los Cerros · El Bolsón, Río Negro
A cold wind off the Andes cuts through the van as it follows National Route 40, windows framing long shorelines of Gutierrez, Mascardi and Guillemo lakes. The road climbs and drops, crossing Foyel and Quemquemtreu rivers, and then opens onto orchards and a steep green flank—Piltriquitrón—rising above El Bolsón.
This private full‑day excursion threads natural history and local craft. The lakes are glacial basins carved by Patagonian ice; their turquoise tones change with light and wind. El Bolsón grew from mountain ranching and Mapuche presence into a hub for small-scale fruit cultivation, craft beer and trout farming. Plaza Pagano still hosts artisan markets where woodworkers, textile makers and ceramicists trade directly with visitors.
Lago Puelo, just over the provincial border in Chubut, offers a quieter shoreline walk and a chance to see the lake’s clear forks and volcanic‑ash influenced soils that feed rich orchards.
Practicalities: this is a nine‑to‑ten hour private tour with substantial driving—plan for a full day and up to a few hours of walking on village streets and short lakeside trails. Bring layered clothing against mountain sun and wind, sturdy shoes for uneven paths, cash for stalls, and a refillable bottle; refreshments are available but small producers often accept cash only.
Timing matters—mornings deliver calmer lake surfaces for photos, afternoons are better for sampling craft beer and markets. The tour is accessible to most fitness levels and offers a concentrated look at northern Patagonia’s mix of geology, agriculture and artisanal culture.
Expect about 9–10 hours total with several hours of driving along Route 40 and local roads; it’s a full‑day private excursion.
Yes—the tour is classified as easy with mostly vehicle transit and short, flat walks; inform the operator of mobility needs when booking.
Meals are typically not included; you’ll have time to sample local snacks, trout dishes and craft beer at your own expense.
No—Lago Puelo is in Argentina’s Chubut province and does not require border formalities, but carry ID for purchases and reservations.
Gerardo de los Cerros operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




A cold wind off the Andes cuts through the van as it follows National Route 40, windows framing long shorelines of Gutierrez, Mascardi and Guillemo lakes. The road climbs and drops, crossing Foyel and Quemquemtreu rivers, and then opens onto orchards and a steep green flank—Piltriquitrón—rising above El Bolsón.
A cold wind off the Andes cuts through the van as it follows National Route 40, windows framing long shorelines of Gutierrez, Mascardi and Guillemo lakes. The road climbs and drops, crossing Foyel and Quemquemtreu rivers, and then opens onto orchards and a steep green flank—Piltriquitrón—rising above El Bolsón.
This private full‑day excursion threads natural history and local craft. The lakes are glacial basins carved by Patagonian ice; their turquoise tones change with light and wind. El Bolsón grew from mountain ranching and Mapuche presence into a hub for small-scale fruit cultivation, craft beer and trout farming. Plaza Pagano still hosts artisan markets where woodworkers, textile makers and ceramicists trade directly with visitors.
Lago Puelo, just over the provincial border in Chubut, offers a quieter shoreline walk and a chance to see the lake’s clear forks and volcanic‑ash influenced soils that feed rich orchards.
Practicalities: this is a nine‑to‑ten hour private tour with substantial driving—plan for a full day and up to a few hours of walking on village streets and short lakeside trails. Bring layered clothing against mountain sun and wind, sturdy shoes for uneven paths, cash for stalls, and a refillable bottle; refreshments are available but small producers often accept cash only.
Timing matters—mornings deliver calmer lake surfaces for photos, afternoons are better for sampling craft beer and markets. The tour is accessible to most fitness levels and offers a concentrated look at northern Patagonia’s mix of geology, agriculture and artisanal culture.