Spend a relaxed day sampling Montenegro’s wines across vineyard estates, underground cellars and a scenic waterfall. This private tour blends tastings at Šipčanik with a stop at the dramatic Cijevna Waterfall and lunch in Podgorica’s Old Town.
Spend a relaxed day sampling Montenegro’s wines across vineyard estates, underground cellars and a scenic waterfall. This private tour blends tastings at Šipčanik with a stop at the dramatic Cijevna Waterfall and lunch in Podgorica’s Old Town.
Late-morning light softens the limestone ridges as your private driver threads quiet country roads out of Podgorica. Vines fan across low terraces and the air carries a faint, resinous perfume—this is Montenegro’s wine country, where modern cellars sit shoulder-to-shoulder with rugged karst and river gorges.
Verified experiences and guided adventures in the surrounding area.
Operated by taxiGo DMC · Podgorica, Podgorica Municipality
Late-morning light softens the limestone ridges as your private driver threads quiet country roads out of Podgorica. Vines fan across low terraces and the air carries a faint, resinous perfume—this is Montenegro’s wine country, where modern cellars sit shoulder-to-shoulder with rugged karst and river gorges.
The day moves from landscape to bottle. Start with a short tasting at a boutique winery surrounded by sun-warmed rows, where winemakers explain local varietals and terroir shaped by limestone soils and Mediterranean breezes. A short drive delivers you to the Cijevna Waterfall—locally nicknamed “Montenegro’s Niagara”—where the river forces through a narrow canyon and drops in a sudden white sheet that cools the valley air.
The centerpiece is Šipčanik in the Plantaze estate: vast underground cellars carved into the hillside that store vast quantities of Kratošija, Vranac and other Balkan varietals. Guides here balance technical notes—barrel aging, oak choice—with tasting plates that reveal how local olive oil, cheese and prosciutto play with tannin and acid.
Finish in Podgorica’s Old Town, wandering cobbled lanes to a lunch spot that pairs Mediterranean flavors with the day’s favorites. Practicalities: the private, air-conditioned vehicle makes this an easy, six-to-seven-hour outing suitable for all fitness levels. Bring sun protection, a refillable water bottle and a curiosity for how coastal climate and mountain runoff shape some of Montenegro’s most intriguing wines.
Yes — private, air-conditioned pickup and drop-off at your Podgorica hotel or specified address is included.
Tastings at the scheduled wineries and access to Šipčanik’s cellars are part of the itinerary; confirm any additional special tastings in advance.
Yes — the tour is suitable for all fitness levels; non-drinkers can enjoy the scenery and local food pairings, and children can be accommodated with advance notice.
Local guides typically speak English; specify language needs when booking to secure a guide fluent in your preferred language.
taxiGo DMC operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Late-morning light softens the limestone ridges as your private driver threads quiet country roads out of Podgorica. Vines fan across low terraces and the air carries a faint, resinous perfume—this is Montenegro’s wine country, where modern cellars sit shoulder-to-shoulder with rugged karst and river gorges.
Late-morning light softens the limestone ridges as your private driver threads quiet country roads out of Podgorica. Vines fan across low terraces and the air carries a faint, resinous perfume—this is Montenegro’s wine country, where modern cellars sit shoulder-to-shoulder with rugged karst and river gorges.
The day moves from landscape to bottle. Start with a short tasting at a boutique winery surrounded by sun-warmed rows, where winemakers explain local varietals and terroir shaped by limestone soils and Mediterranean breezes. A short drive delivers you to the Cijevna Waterfall—locally nicknamed “Montenegro’s Niagara”—where the river forces through a narrow canyon and drops in a sudden white sheet that cools the valley air.
The centerpiece is Šipčanik in the Plantaze estate: vast underground cellars carved into the hillside that store vast quantities of Kratošija, Vranac and other Balkan varietals. Guides here balance technical notes—barrel aging, oak choice—with tasting plates that reveal how local olive oil, cheese and prosciutto play with tannin and acid.
Finish in Podgorica’s Old Town, wandering cobbled lanes to a lunch spot that pairs Mediterranean flavors with the day’s favorites. Practicalities: the private, air-conditioned vehicle makes this an easy, six-to-seven-hour outing suitable for all fitness levels. Bring sun protection, a refillable water bottle and a curiosity for how coastal climate and mountain runoff shape some of Montenegro’s most intriguing wines.