Walk Gatlinburg’s tasting circuit with VIP access to working stills and a winery. This three-hour tour combines moonshine history, behind-the-scenes distillery access and multiple tastings—bring ID and hydrate.
Walk Gatlinburg’s tasting circuit with VIP access to working stills and a winery. This three-hour tour combines moonshine history, behind-the-scenes distillery access and multiple tastings—bring ID and hydrate.
You start under a low, covered pavilion just off the parking garage, the smell of rain on warm pavement and the distant rumble of the Great Smoky Mountains pushing cool air down the valley. The guide gathers the group, checks IDs, and you step off onto downtown Gatlinburg’s compact blocks—a short urban walk threaded with tasting rooms, working stills and cellar doors.
Verified experiences and guided adventures in the surrounding area.
Operated by Smoky Tours · Gatlinburg, Tennessee
You start under a low, covered pavilion just off the parking garage, the smell of rain on warm pavement and the distant rumble of the Great Smoky Mountains pushing cool air down the valley. The guide gathers the group, checks IDs, and you step off onto downtown Gatlinburg’s compact blocks—a short urban walk threaded with tasting rooms, working stills and cellar doors.
Appalachian moonshine has roots in 19th-century small-scale distillation and Prohibition-era improvisation; here it’s been refashioned into regulated craft spiritry beside family wineries. Geologically, the Smokies are old—ancient folded sandstone and shale—and their forests funnel water and grain that helped form local distilling traditions. Culturally the scene centers on small businesses: producers who will open a back door to show a still, explain fermentations and pour from glassware warmed by human stories.
This three-hour walking tour mixes history with hands-on access: multiple tasting stops, a VIP winery sampling, and a behind-the-scenes distillery visit where you may taste a range of proofs and a moonshine cocktail. Expect 0.5–1 mile of walking broken by seated and standing tastings; portions of the route are on sidewalks and some stops have steps.
Practical guidance: bring a government-issued photo ID, pace the tastings, hydrate between stops and wear comfortable shoes for short urban walks. If you need wheelchair access, the operator notes accessible surfaces and transport; notify the host ahead for specifics. The experience is equal parts social sampling and close-up craft education—plan a sober driver or alternate transport afterward.
Yes. All participants must be 21+ and present a valid government-issued photo ID to taste.
The operator states areas and transportation are wheelchair accessible—contact the host ahead to confirm arrangements and exact meeting point.
Expect roughly 0.5–1 mile of mostly flat sidewalk walking with breaks for seated and standing tastings; plan to stand intermittently for up to three hours.
All sales are final per the operator’s policy—no refunds are available, though tours may be canceled for weather or low enrollment.
Smoky Tours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You start under a low, covered pavilion just off the parking garage, the smell of rain on warm pavement and the distant rumble of the Great Smoky Mountains pushing cool air down the valley. The guide gathers the group, checks IDs, and you step off onto downtown Gatlinburg’s compact blocks—a short urban walk threaded with tasting rooms, working stills and cellar doors.
You start under a low, covered pavilion just off the parking garage, the smell of rain on warm pavement and the distant rumble of the Great Smoky Mountains pushing cool air down the valley. The guide gathers the group, checks IDs, and you step off onto downtown Gatlinburg’s compact blocks—a short urban walk threaded with tasting rooms, working stills and cellar doors.
Appalachian moonshine has roots in 19th-century small-scale distillation and Prohibition-era improvisation; here it’s been refashioned into regulated craft spiritry beside family wineries. Geologically, the Smokies are old—ancient folded sandstone and shale—and their forests funnel water and grain that helped form local distilling traditions. Culturally the scene centers on small businesses: producers who will open a back door to show a still, explain fermentations and pour from glassware warmed by human stories.
This three-hour walking tour mixes history with hands-on access: multiple tasting stops, a VIP winery sampling, and a behind-the-scenes distillery visit where you may taste a range of proofs and a moonshine cocktail. Expect 0.5–1 mile of walking broken by seated and standing tastings; portions of the route are on sidewalks and some stops have steps.
Practical guidance: bring a government-issued photo ID, pace the tastings, hydrate between stops and wear comfortable shoes for short urban walks. If you need wheelchair access, the operator notes accessible surfaces and transport; notify the host ahead for specifics. The experience is equal parts social sampling and close-up craft education—plan a sober driver or alternate transport afterward.