THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Spend two focused hours building your own bonsai at Toki Underground—an evening that pairs hands-on plant craft with Michelin-recognized ramen and drinks. Perfect for a creative date night or a compact urban gardening primer.
Spend two focused hours building your own bonsai at Toki Underground—an evening that pairs hands-on plant craft with Michelin-recognized ramen and drinks. Perfect for a creative date night or a compact urban gardening primer.
Book with Bonsai Bar
Verified experiences and guided adventures in the surrounding area.
Operated by Bonsai Bar · Baltimore, Maryland
Bonsai Bar @ Toki Underground - Baltimore sits at 2731 Greenmount Ave in Baltimore, Maryland, and turns an evening out into a hands-on plant workshop set against one of the city’s most energetic ramen bars. For two focused hours you’ll learn bonsai basics, pick a tree, and pot it into a ceramic container while the room hums with conversation, clinking glasses, and the scent of tonkotsu broth.
Workshops are designed for beginners: an instructor walks students through potting, pruning, and basic wiring using community tools—shears, a soil bin, and a chopstick for delicate root work. Each ticket covers a tree and a ceramic pot you keep, plus two hours of guidance and ongoing support through Bonsai Bar’s Tree-iage program. The venue itself, Toki Underground, is a Baltimore institution noted for small plates, craft cocktails, Japanese beer, whisky, and sake and has been a Michelin Bib Gourmand recipient since 2018—so expect food and drink that hold their own next to hands-on learning.
What makes this booking unique is the collision of craft cuisine and plant craft. The low, focused light over the bar counter creates intimate workstations; the restaurant’s flavor-forward menu gives the evening an accessible cultural angle you won’t get at a typical studio. It’s an urban green experience that appeals to food lovers, makers, and anyone curious about nurturing a living object in a small footprint.
Practical details matter: arrive at least 15 minutes early to check in, order food and drinks, and choose your tree and pot. Events are ticketed per person—no sharing one tree between two attendees—and drink tickets are not included. The company does not offer refunds except under cancellation conditions if a class does not meet minimum numbers.
This workshop is a low-impact way to connect with plants in an urban setting; Bonsai Bar supports new owners through Tree-iage, helping small trees thrive beyond the workshop. It’s also family friendly in many venues—check the under-21 policy for specifics. If you’re staying in or visiting Baltimore and want an evening that blends hands-on learning with award-winning ramen culture, this two-hour session is an efficient, memorable stop between exploring neighborhood parks and the city’s restaurant scene.
Beyond the two hours you’ll leave with a living souvenir and care notes: watering schedules, recommended light conditions, and troubleshooting tips from the instructor. Many participants treat the class as a gateway to balcony gardening, community-plot projects, or a quieter counterpoint to Baltimore’s weekend music and bar scene. Workshops make excellent gifts or date-night plans because they pair tactile learning with a rewarding takeaway. Book early—seats are often limited by bar capacity—and factor in time afterward to savor Toki Underground’s tonkotsu and a pour before you head back into the city.
No. Events are ticketed per person and each attendee must have their own ticket and tree.
Maybe. Many venues are family friendly and allow underage attendees with a parent/guardian—check the under-21 policy for the specific event.
No. Drink and food purchases are separate from the workshop ticket.
Arrive at least 15 minutes before the scheduled start to check in, order food and drinks, and pick your tree and pot.
You get a tree, a ceramic bonsai pot, two hours of instruction, use of tools (shears, soil bin, chopstick), and ongoing Tree-iage support.
Refunds are not generally offered unless Bonsai Bar cancels or reschedules a class due to low enrollment or unforeseen circumstances.
Bonsai Bar is a mobile bonsai workshop company based in Providence, Rhode Island that brings hands-on bonsai experiences to bars, breweries, and taprooms. The business runs guided sessions where participants pot, prune, and design their own tiny bonsai trees in social, relaxed venues. Each event includes live instruction, supplies, and a take-home pot so guests can continue caring for their tree after the workshop. Bonsai Bar focuses on accessible, beginner-friendly learning: no prior bonsai experience is required and guides teach practical techniques for styling, basic pruning, and repotting. Events are hosted at local partner venues and regional breweries, creating a casual atmosphere that combines craft beverages with creative activity. Typical locations listed for events include Great Heights Brewing Company, 5 Rights Brewing Company, Protector Brewery, Fruition Brewing and Kitchen, and other community bars and taprooms. Bonsai Bar offers workshops designed for groups, date nights, friends’ outings, and team-building nights, emphasizing social connection and a memorable evening. Booking information, schedules, and specific venue details are provided for each listed event so attendees know what to expect. The operation maintains simple, transparent offerings and relies on trained instructors to deliver consistent, safe workshops. Materials and live guidance are provided at every session, and the format supports small groups to ensure individual attention. For people seeking a creative, hands-on night out in a bar or brewery setting, Bonsai Bar provides an approachable way to learn bonsai basics while enjoying a social atmosphere. Participants leave with a planted tree and simple care instructions included.
Book with Bonsai Bar