Spend four private hours tasting Verde Valley wines with a local guide, private transport and flexible stops at boutique tasting rooms and a 327-acre property along Oak Creek. Ideal for small groups who want a tailored wine experience with outdoor strolls and local storytelling.
Spend four private hours tasting Verde Valley wines with a local guide, private transport and flexible stops at boutique tasting rooms and a 327-acre property along Oak Creek. Ideal for small groups who want a tailored wine experience with outdoor strolls and local storytelling.
Stand on a sun-warmed deck overlooking Oak Creek and the red-rock ridgelines of Sedona while a guide pours a sample from a local bottle that spent months in Verde Valley heat. The first sip answers why winemaking found purchase here: mineral soils, wide diurnal swings and a river that insists on shaping the valley.
Verified experiences and guided adventures in the surrounding area.
Operated by Zeus M Tours · Sedona, Arizona
Stand on a sun-warmed deck overlooking Oak Creek and the red-rock ridgelines of Sedona while a guide pours a sample from a local bottle that spent months in Verde Valley heat. The first sip answers why winemaking found purchase here: mineral soils, wide diurnal swings and a river that insists on shaping the valley.
This four-hour private tour moves at your pace through Page Springs and the larger Verde Valley, visiting boutique tasting rooms and a 327-acre property where a log cabin tasting room, pond and a 400-year-old cottonwood anchor the experience. The region sits on the edges of the Colorado Plateau; volcanic flows and river action sculpted the canyons and created well-drained soils that local vintners exploit. European and Native American histories overlap here — ranching, irrigation and recent boutique viticulture all layer the landscape.
Expect guided tasting notes, a chance to stroll vines or feed resident goats, and small-group storytelling about grape varieties and medals earned at competitions like San Francisco. Guides provide bottled water and private transport, and the itinerary is flexible for your group of two to 24.
Practical notes: book midafternoon to catch cooler light and quieter tasting rooms; pace tastings and hydrate between pours; wear closed-toe shoes for property strolls and a sun layer for open decks. If you want s'mores by the fire ring or to linger under that ancient cottonwood, tell your guide when booking — the private format makes that easy. Cancellation is generally allowed up to 24 hours prior; confirm pick-up and any mobility needs when you reserve.
Yes — the tour includes private transportation for your party; confirm pick-up point and timing when booking.
Tasting access varies by venue; confirm with the operator whether tasting fees are included or paid on-site.
Infants and small children are permitted (stroller accessible); non-service dogs are allowed but disclose when booking to plan stops appropriately.
Full refunds are typically available if you cancel at least 24 hours before the scheduled start; check your booking confirmation for specifics.
Zeus M Tours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.


Stand on a sun-warmed deck overlooking Oak Creek and the red-rock ridgelines of Sedona while a guide pours a sample from a local bottle that spent months in Verde Valley heat. The first sip answers why winemaking found purchase here: mineral soils, wide diurnal swings and a river that insists on shaping the valley.
Stand on a sun-warmed deck overlooking Oak Creek and the red-rock ridgelines of Sedona while a guide pours a sample from a local bottle that spent months in Verde Valley heat. The first sip answers why winemaking found purchase here: mineral soils, wide diurnal swings and a river that insists on shaping the valley.
This four-hour private tour moves at your pace through Page Springs and the larger Verde Valley, visiting boutique tasting rooms and a 327-acre property where a log cabin tasting room, pond and a 400-year-old cottonwood anchor the experience. The region sits on the edges of the Colorado Plateau; volcanic flows and river action sculpted the canyons and created well-drained soils that local vintners exploit. European and Native American histories overlap here — ranching, irrigation and recent boutique viticulture all layer the landscape.
Expect guided tasting notes, a chance to stroll vines or feed resident goats, and small-group storytelling about grape varieties and medals earned at competitions like San Francisco. Guides provide bottled water and private transport, and the itinerary is flexible for your group of two to 24.
Practical notes: book midafternoon to catch cooler light and quieter tasting rooms; pace tastings and hydrate between pours; wear closed-toe shoes for property strolls and a sun layer for open decks. If you want s'mores by the fire ring or to linger under that ancient cottonwood, tell your guide when booking — the private format makes that easy. Cancellation is generally allowed up to 24 hours prior; confirm pick-up and any mobility needs when you reserve.