Combine a morning of guided rafting on the Maipo River with an afternoon craft-beer tasting in Pirque or San José de Maipo. This nine-hour day trip from Santiago pairs accessible whitewater with local flavors and mountain scenery.
Combine a morning of guided rafting on the Maipo River with an afternoon craft-beer tasting in Pirque or San José de Maipo. This nine-hour day trip from Santiago pairs accessible whitewater with local flavors and mountain scenery.
The morning sunlight spills over jagged pre-Andean ridges as a van winds up from Santiago toward San José de Maipo, the valley’s dry cliffs closing in like a theater. You step into a cool current an hour later—helmet snug, life jacket clipped—and the Maipo’s pulse takes over: playful waves, brief chutes and the steady shove of mountain runoff daring you forward.
Verified experiences and guided adventures in the surrounding area.
Operated by Santiago Andes Adventures · San José de Maipo, Santiago Metropolitan Region
The morning sunlight spills over jagged pre-Andean ridges as a van winds up from Santiago toward San José de Maipo, the valley’s dry cliffs closing in like a theater. You step into a cool current an hour later—helmet snug, life jacket clipped—and the Maipo’s pulse takes over: playful waves, brief chutes and the steady shove of mountain runoff daring you forward.
This canyon has been carved by volcanic-andesitic material and glacial runoff, producing steep walls and gravel bars that make the Maipo an accessible, scenic rafting run rather than a continuous whitewater gauntlet. The area around Pirque and San José de Maipo is historically an agricultural and mining corridor for Santiago, later gaining craft-brewing roots as local water and barley culture converged.
After roughly an hour on the river—enough to feel the rhythm and practice commands—you return to shore, change, and head to a nearby microbrewery in Pirque or town-of-San José to sample Chilean styles made with local ingredients alongside a savory shared pecking board.
Practical edge: the full experience runs about nine hours with hotel pickup, wetsuits and helmets provided, and guides teaching all paddling commands. Expect switchback roads, temperatures that swing from cool river air to warm valley sun, and a moderate fitness requirement; strong swimmers feel comfortable here but previous rafting experience isn’t necessary. Bring a quick-dry base layer, secure footwear, sunscreen and a waterproof layer for the drive back. The day balances adrenaline with low-key local flavor—a compact way to experience the Andes and Chilean craft beer in one go.
The guided descent on the Maipo lasts about one hour and covers the most entertaining rapids accessible from the pick-up point.
No, guides provide instruction and safety gear; participants should be comfortable in moving water and able to follow guide commands.
Transportation from Santiago, air-conditioned vehicle, wetsuit/helmet/PFD, bottled water, a craft beer tasting and a shared pecking board are included.
Not recommended for pregnant travelers or people with serious heart/back problems; travelers should have at least a moderate level of fitness and follow booking weight/height questions.
Santiago Andes Adventures operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




The morning sunlight spills over jagged pre-Andean ridges as a van winds up from Santiago toward San José de Maipo, the valley’s dry cliffs closing in like a theater. You step into a cool current an hour later—helmet snug, life jacket clipped—and the Maipo’s pulse takes over: playful waves, brief chutes and the steady shove of mountain runoff daring you forward.
The morning sunlight spills over jagged pre-Andean ridges as a van winds up from Santiago toward San José de Maipo, the valley’s dry cliffs closing in like a theater. You step into a cool current an hour later—helmet snug, life jacket clipped—and the Maipo’s pulse takes over: playful waves, brief chutes and the steady shove of mountain runoff daring you forward.
This canyon has been carved by volcanic-andesitic material and glacial runoff, producing steep walls and gravel bars that make the Maipo an accessible, scenic rafting run rather than a continuous whitewater gauntlet. The area around Pirque and San José de Maipo is historically an agricultural and mining corridor for Santiago, later gaining craft-brewing roots as local water and barley culture converged.
After roughly an hour on the river—enough to feel the rhythm and practice commands—you return to shore, change, and head to a nearby microbrewery in Pirque or town-of-San José to sample Chilean styles made with local ingredients alongside a savory shared pecking board.
Practical edge: the full experience runs about nine hours with hotel pickup, wetsuits and helmets provided, and guides teaching all paddling commands. Expect switchback roads, temperatures that swing from cool river air to warm valley sun, and a moderate fitness requirement; strong swimmers feel comfortable here but previous rafting experience isn’t necessary. Bring a quick-dry base layer, secure footwear, sunscreen and a waterproof layer for the drive back. The day balances adrenaline with low-key local flavor—a compact way to experience the Andes and Chilean craft beer in one go.