Explore Susukino and Tanuki-koji with a local guide on a three-hour bar-hopping tour. Visit three bars, enjoy one drink per stop plus snacks, and learn the stories behind Sapporo’s drinking culture.
Explore Susukino and Tanuki-koji with a local guide on a three-hour bar-hopping tour. Visit three bars, enjoy one drink per stop plus snacks, and learn the stories behind Sapporo’s drinking culture.
Neon washes the street in electric color as you meet your guide beneath the Sapporo TV Tower, breath visible on cooler nights, umbrellas clicked shut on rainy ones. The group steps off into Susukino’s alleys where signs call and laughter spills from open doors — three handpicked stops in three hours, each with a drink and a snack to sample the city’s alcohol culture.
Verified experiences and guided adventures in the surrounding area.
Operated by 株式会社エゾシカ旅行社 · Sapporo, Hokkaido
Neon washes the street in electric color as you meet your guide beneath the Sapporo TV Tower, breath visible on cooler nights, umbrellas clicked shut on rainy ones. The group steps off into Susukino’s alleys where signs call and laughter spills from open doors — three handpicked stops in three hours, each with a drink and a snack to sample the city’s alcohol culture.
Susukino grew into Hokkaido’s nightlife district from the late 19th century; its wooden arcades and post-war rebuilding shaped the walkable lanes you’ll cover. Geology and climate put Sapporo on a broad plain formed by volcanic activity and glacial sculpting, which in turn concentrated settlement patterns and created the grid of streets feeding these nightlife pockets. Expect izakaya traditions, regional sake notes, and a craft-beer scene that leans both local and international.
Your guide tailors the route to taste and pace — from popular bars to tighter, lesser-known rooms — and explains the food pairings, brewery backstories, and polite local customs for toasting and ordering. Stops include accessible but sometimes stair-stepped venues; the evening finishes near Odori subway for convenient transit.
Practical edge: bring valid photo ID, check dietary restrictions before ordering, and carry small bills or an IC card for incidental purchases. Hydrate between pours and wear shoes suited to cobbled alleys. For winter bookings, leave extra time for snow-clearance transit. This tour is a compact, social way to read Sapporo by taste and light — efficient, local, and immediately navigable for first-time visitors.
Meet at ground level under the Sapporo TV Tower holding a dark blue board marked "KAPPO SAPPORO"; the tour lasts about three hours.
The guide will attempt accommodations and can check ingredients at each stop, but full guarantees can’t be made — notify booking of major allergies in advance.
Some stops include stairs or tight entrances; parts of the itinerary are not fully accessible, so contact the operator for specifics before booking.
Tipping is not customary in Japan; polite thanks are appreciated and small purchases or direct bar purchases are fine if you wish to offer extra for excellent service.
株式会社エゾシカ旅行社 operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Neon washes the street in electric color as you meet your guide beneath the Sapporo TV Tower, breath visible on cooler nights, umbrellas clicked shut on rainy ones. The group steps off into Susukino’s alleys where signs call and laughter spills from open doors — three handpicked stops in three hours, each with a drink and a snack to sample the city’s alcohol culture.
Neon washes the street in electric color as you meet your guide beneath the Sapporo TV Tower, breath visible on cooler nights, umbrellas clicked shut on rainy ones. The group steps off into Susukino’s alleys where signs call and laughter spills from open doors — three handpicked stops in three hours, each with a drink and a snack to sample the city’s alcohol culture.
Susukino grew into Hokkaido’s nightlife district from the late 19th century; its wooden arcades and post-war rebuilding shaped the walkable lanes you’ll cover. Geology and climate put Sapporo on a broad plain formed by volcanic activity and glacial sculpting, which in turn concentrated settlement patterns and created the grid of streets feeding these nightlife pockets. Expect izakaya traditions, regional sake notes, and a craft-beer scene that leans both local and international.
Your guide tailors the route to taste and pace — from popular bars to tighter, lesser-known rooms — and explains the food pairings, brewery backstories, and polite local customs for toasting and ordering. Stops include accessible but sometimes stair-stepped venues; the evening finishes near Odori subway for convenient transit.
Practical edge: bring valid photo ID, check dietary restrictions before ordering, and carry small bills or an IC card for incidental purchases. Hydrate between pours and wear shoes suited to cobbled alleys. For winter bookings, leave extra time for snow-clearance transit. This tour is a compact, social way to read Sapporo by taste and light — efficient, local, and immediately navigable for first-time visitors.