THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Be among the first to taste Sin Gusano’s newest small-batch mezcal releases at Sorbito. Expect generous pours, experimental cocktails, games, and a limited guided tasting that surfaces rare bottles and production stories.
Be among the first to taste Sin Gusano’s newest small-batch mezcal releases at Sorbito. Expect generous pours, experimental cocktails, games, and a limited guided tasting that surfaces rare bottles and production stories.
Book with The Sin Gusano Project
Verified experiences and guided adventures in the surrounding area.
Operated by The Sin Gusano Project · London, England
At Sorbito — 178 Stoke Newington Road, N16 7UY in north London — The First Sip is the city’s no‑frills launch night for Sin Gusano’s latest agave bottlings. Doors open at 5pm and, though the official close is 10pm, the room rarely empties that early. This is a working bar turned tasting ground: back-bar shelves stacked with small-batch mezcal, a row of perlas for the ABV-guessing game, and a late-evening crowd that wants something beyond the usual cocktail list. Sin Gusano’s Batch Launch Party offers the earliest public access to experimental releases from a brand dedicated to exploring agave varieties and distillation techniques. Expect generous pours of new batches, inventive cocktails built around those bottles, and lighthearted competitions—the 'guess the ABV from the perlas' game is a highlight, with small prizes that keep the energy high. If you’re a Mezcal Appreciation Society subscriber, this is where you collect your box and compare tasting notes with other aficionados. A private-collection ticket upgrades the night: a guided tasting at 8pm led by the hosts, who pull rare bottles from reserves. Spaces are limited, so book early if you want that focused hour of tasting and context. For casual visitors, regular tickets include a sorbito of the new batches and entry into the games; arrive when you can and stay as long as you like. Practical details matter on a night like this. The venue sits on Stoke Newington Road, an easy Overground or bus ride from central London. Bring ID—this event is 18+—and expect a lively bar atmosphere rather than a formal tasting room. Accessibility details are not listed, so if mobility needs are a concern, contact the host ahead of time. What makes this night stand out is the combination of first-access bottlings and communal discovery. Sin Gusano treats mezcal as a field lab; the crowd is part of the research. The event also ties to a broader conversation about agave farming and sustainability—small-batch releases let producers experiment without large-scale impact, and conversations at the bar often touch on provenance and stewardship. Whether you’re chasing hard-to-find releases, want to meet the people behind the labels, or enjoy a social, educational evening with cocktails and games, The First Sip turns a regular Friday night into a focused, celebratory tasting. It’s an easy, memorable way to experience contemporary mezcal culture in one of London’s most active nightlife corridors. Plan logistics: pick up tickets online through the booking link, arrive early to sample quietly before peak crowds, and use public transport or a rideshare at night. If you care about provenance, ask the bar about where each mezcal was grown and who distilled it—staff love to explain the production stories behind small batches. Regularly.
Doors open at 5pm; the official close is 10pm, though events often run later.
Yes. The event is 18+; bring valid photo ID to enter and collect any subscription boxes.
Subscribers can collect boxes on the night at Sorbito; confirm your booking and bring ID.
The private guided tasting for collection ticket holders begins at 8pm—spaces are limited so book early.
Accessibility information is not listed in the description; contact the host or venue ahead of time to discuss needs.
Specific refund and cancellation terms are not provided here; check the booking link or contact the host for policy details.
The Sin Gusano Project is a London-based specialist that curates focused tastings and events dedicated to agave spirits, including mezcal and tequila. The project offers public masterclasses, seasonal thematic sessions, ticketed pairing evenings, and private, small-group tastings led by experienced hosts. Events take place in London venues and in private-home settings when noted, presenting rare bottles, vintage expressions, and producer-driven selections. Signature experiences include introductory tastings that explain the differences between tequila and mezcal, region-focused masters like the Mexican Road Trip, terroir-driven sessions that reveal how land and production shape flavour, and limited-seat events such as vintage Ocho tequila tastings. Seasonal and celebratory gatherings—New Year’s Eve early and late sessions, cheese and mezcal pairings, and inaugural meetings with guest experts—extend the calendar offering. The Sin Gusano Project works with recognised figures from the agave world; sessions feature hosts such as Jon, who conducts private tastings of exceptional mezcals, and guest experts including Gaby Moncada and Jesse Estes at curated events. Reservations, ticket terms, and venue hours are communicated per event; for example, some sessions note that Sorbito closes at 10 pm. Refund and booking policies are set per offering, including refundable first-drink terms for certain reservations. Focused on education and exploration, The Sin Gusano Project combines carefully selected spirits, storytelling, and guided tasting technique to help attendees deepen their appreciation for agave drinks. Attendees range from curious beginners to experienced collectors seeking rare mezcal and tequila perspectives, with tickets and capacity limited for more attentive, educational tastings and thoughtful conversation.
Book with The Sin Gusano Project