A half-day off-road and trekking experience to Las Veguitas (≈3,200 m) in the Cordon del Plata. Drive past Cacheuta and Potrerillos, hike alpine trails with panoramic views, and finish with Mendoza wine and local snacks.
A half-day off-road and trekking experience to Las Veguitas (≈3,200 m) in the Cordon del Plata. Drive past Cacheuta and Potrerillos, hike alpine trails with panoramic views, and finish with Mendoza wine and local snacks.
You step out of the off-road vehicle and the air changes—thin, cool, and biting at 3,200 m. The valley opens toward a bowl of grey scree and snow-brushed summits towering past 5,000 m, their ridgelines cutting a clean profile against a high blue sky.
Verified experiences and guided adventures in the surrounding area.
Operated by Rutas Andinas · Mendoza, Mendoza Province
You step out of the off-road vehicle and the air changes—thin, cool, and biting at 3,200 m. The valley opens toward a bowl of grey scree and snow-brushed summits towering past 5,000 m, their ridgelines cutting a clean profile against a high blue sky.
The day begins with a drive through Cacheuta and the Potrerillos dyke, an engineered reservoir that reflects the massif and marks the transition from irrigated foothills to the harsher high Andes. The Cordon del Plata is a geologic spine of folded metamorphic rock uplifted by the same forces that birthed Aconcagua; local guides point out named pinnacles and explain historical first ascents and the region’s role in Mendoza’s mountaineering culture.
A short, targeted hike from the Las Veguitas base camp gives a close-up of alpine shrub, puna grasses, and intermittent glacial outwash. Expect mixed terrain—packed dirt, loose scree and short steep pitches—over trails used by expedition teams heading higher.
Practical notes: the outing is six hours total with vehicle transfers and a 1–2 hour hike at altitude. Acclimatize in Mendoza (700 m) if possible, sip water frequently, and carry layered clothing for rapid temperature swings. Guides supply local snacks and Mendoza wine to finish—appropriate for visitors over 21—and offer route commentary on geology and local natural history. This is a condensed high-altitude taste of the Andes: thrilling, accessible to fit hikers, and grounded in clear logistical support so you can focus on the landscape.
The hike from the vehicle drop-off to Las Veguitas is typically 1–2 hours round trip depending on pace and stops for photos or acclimatization.
No technical experience is required, but guests should have moderate fitness and be aware of altitude effects; guides monitor pace and symptoms.
Yes—local snacks and a tasting of Mendoza wine (served to guests over 21) and non-alcoholic options are included to close the day.
Infants and small children can ride in a stroller for portions accessible by vehicle, but the hike portion may be unsuitable for very young children; follow guide recommendations.
Rutas Andinas operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You step out of the off-road vehicle and the air changes—thin, cool, and biting at 3,200 m. The valley opens toward a bowl of grey scree and snow-brushed summits towering past 5,000 m, their ridgelines cutting a clean profile against a high blue sky.
You step out of the off-road vehicle and the air changes—thin, cool, and biting at 3,200 m. The valley opens toward a bowl of grey scree and snow-brushed summits towering past 5,000 m, their ridgelines cutting a clean profile against a high blue sky.
The day begins with a drive through Cacheuta and the Potrerillos dyke, an engineered reservoir that reflects the massif and marks the transition from irrigated foothills to the harsher high Andes. The Cordon del Plata is a geologic spine of folded metamorphic rock uplifted by the same forces that birthed Aconcagua; local guides point out named pinnacles and explain historical first ascents and the region’s role in Mendoza’s mountaineering culture.
A short, targeted hike from the Las Veguitas base camp gives a close-up of alpine shrub, puna grasses, and intermittent glacial outwash. Expect mixed terrain—packed dirt, loose scree and short steep pitches—over trails used by expedition teams heading higher.
Practical notes: the outing is six hours total with vehicle transfers and a 1–2 hour hike at altitude. Acclimatize in Mendoza (700 m) if possible, sip water frequently, and carry layered clothing for rapid temperature swings. Guides supply local snacks and Mendoza wine to finish—appropriate for visitors over 21—and offer route commentary on geology and local natural history. This is a condensed high-altitude taste of the Andes: thrilling, accessible to fit hikers, and grounded in clear logistical support so you can focus on the landscape.