THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Walk ancient vineyard terraces above Sion with a sommelier guide, taste local wines and cheeses, and enjoy a three-course domaine lunch paired with panoramic Rhône valley views. This four-to-five-hour experience mixes light hiking with tasting and regional stories.
Walk ancient vineyard terraces above Sion with a sommelier guide, taste local wines and cheeses, and enjoy a three-course domaine lunch paired with panoramic Rhône valley views. This four-to-five-hour experience mixes light hiking with tasting and regional stories.
You start on a sun-warmed track above Sion, vines sliding away below like ordered waves and the Rhône valley opening to alpine silhouettes. The wind moves through leaves, nudging grape clusters toward the light while the towers of Valère and Tourbillon stand watch on the ridge.
Verified experiences and guided adventures in the surrounding area.
Operated by Drink Moi · Sion, Valais
You start on a sun-warmed track above Sion, vines sliding away below like ordered waves and the Rhône valley opening to alpine silhouettes. The wind moves through leaves, nudging grape clusters toward the light while the towers of Valère and Tourbillon stand watch on the ridge.
This walk follows an ancient vineyard route through Valais' terraced slopes, tracing irrigation channels known locally as bisses that have shaped cultivation here for centuries. Geologically the Rhône carved the valley’s alluvial benches while glaciers scoured the nearby peaks—conditions that give Valais wines their mineral backbone and bright acidity. The region’s wine culture mixes small family domaines, Swiss varietals such as Petite Arvine and Humagne Rouge, and artisanal cheeses served at planned stops.
Guided by a UNESCO-accredited local and sommelier, expect approachable tasting notes, hands-on stories about vineyard practices, and a three-course lunch paired with local reds and whites at a domaine midway through the route.
Practical notes: the route is moderate—uneven vineyard tracks, stone steps and short climbs totaling about 4–5 hours. Bring sturdy shoes, sun protection, and a refillable water bottle; pace your tasting and plan transport after the tour. Public transit connects Sion to trailheads, and hosts can accommodate groups or families. Not recommended for travelers with serious spinal or cardiovascular conditions; Swiss law permits tasting from age 16. This is an experiential walk—part history lesson, part vineyard tour, and wholly Valaisian in flavor.
The tour is about 4–5 hours with moderate walking on vineyard tracks, stone steps and short climbs; expect several tasting stops and a seated three-course lunch.
Under Swiss law, participants 16 and over may take part in wine tasting; hosts will check ages as required.
The experience is family friendly but involves uneven terrain and steps; reach out to the operator for guidance or to discuss private/tailored options for limited mobility.
Yes—Sion is served by regional trains and buses. Hosts note public transport nearby and can advise on specific connections for arrival and departure.
Drink Moi operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.
You start on a sun-warmed track above Sion, vines sliding away below like ordered waves and the Rhône valley opening to alpine silhouettes. The wind moves through leaves, nudging grape clusters toward the light while the towers of Valère and Tourbillon stand watch on the ridge.
You start on a sun-warmed track above Sion, vines sliding away below like ordered waves and the Rhône valley opening to alpine silhouettes. The wind moves through leaves, nudging grape clusters toward the light while the towers of Valère and Tourbillon stand watch on the ridge.
This walk follows an ancient vineyard route through Valais' terraced slopes, tracing irrigation channels known locally as bisses that have shaped cultivation here for centuries. Geologically the Rhône carved the valley’s alluvial benches while glaciers scoured the nearby peaks—conditions that give Valais wines their mineral backbone and bright acidity. The region’s wine culture mixes small family domaines, Swiss varietals such as Petite Arvine and Humagne Rouge, and artisanal cheeses served at planned stops.
Guided by a UNESCO-accredited local and sommelier, expect approachable tasting notes, hands-on stories about vineyard practices, and a three-course lunch paired with local reds and whites at a domaine midway through the route.
Practical notes: the route is moderate—uneven vineyard tracks, stone steps and short climbs totaling about 4–5 hours. Bring sturdy shoes, sun protection, and a refillable water bottle; pace your tasting and plan transport after the tour. Public transit connects Sion to trailheads, and hosts can accommodate groups or families. Not recommended for travelers with serious spinal or cardiovascular conditions; Swiss law permits tasting from age 16. This is an experiential walk—part history lesson, part vineyard tour, and wholly Valaisian in flavor.