Sip three regional Malbecs and a Chardonnay at Malecon Lounge Bar while a sommelier pairs each pour with selected music. This 75-minute sensorial tasting near the Río de la Plata blends Argentine terroir with small plates and riverfront views.
Sip three regional Malbecs and a Chardonnay at Malecon Lounge Bar while a sommelier pairs each pour with selected music. This 75-minute sensorial tasting near the Río de la Plata blends Argentine terroir with small plates and riverfront views.
Late afternoon on the Dársena Norte, a low sun slants across the Rio de la Plata and the Malecon Lounge hums with quiet expectation. You sit with a small tasting glass while a sommelier sets the first cork free: a bright Chardonnay to open the palate, followed by three Malbecs from distinct Argentine regions. Each pour arrives with a musical cue—rhythms chosen to highlight tannin, fruit and finish—so the river itself feels like another instrument in the room.
Verified experiences and guided adventures in the surrounding area.
Operated by EXPERIENCIAS DE BUENOS AIRES · Buenos Aires, Ciudad Autónoma de Buenos Aires
Late afternoon on the Dársena Norte, a low sun slants across the Rio de la Plata and the Malecon Lounge hums with quiet expectation. You sit with a small tasting glass while a sommelier sets the first cork free: a bright Chardonnay to open the palate, followed by three Malbecs from distinct Argentine regions. Each pour arrives with a musical cue—rhythms chosen to highlight tannin, fruit and finish—so the river itself feels like another instrument in the room.
Puerto Madero is a recent chapter in Buenos Aires history: former docks and warehouses converted into waterfront promenades and contemporary bars. Geologically the area sits at the broad estuary of the Río de la Plata, where sediment and salt air shape softer soils and the flat horizon favors wide light—useful for appreciating wine color and aroma.
This tasting threads culture and terroir: Malbecs that speak of elevation and calcareous soils from the northwest, paired with cured meats, local cheeses and an empanada that grounds the tasting in porteño flavors. The format is relaxed and accessible—ideal for first-time tasters and wine-savvy travelers alike.
Practical notes: the experience runs about 75 minutes, held Mondays, Wednesdays and Fridays at 14:00. Expect a seated tasting format with small plates; bring photo ID for alcohol service and plan transit via Puerto Madero’s pedestrian routes or nearby public transport. Arrive early to catch river views and settle into the curated playlist—music here is part of the tasting, not background noise. Hydrate, pace the pours, and let each pour and track shift what you notice in the glass.
The tasting runs approximately 75 minutes and includes the Chardonnay reception plus three Malbec pours and a small plate selection.
Infants and small children are allowed in strollers, but alcoholic service is for guests with valid ID; consider the nature of a seated tasting before bringing children.
The menu includes cheeses, cured meats, bread and an empanada; contact the operator in advance to request vegetarian or allergy-friendly substitutions.
The tasting is typically presented in Spanish; ask about English assistance when booking if needed.
EXPERIENCIAS DE BUENOS AIRES operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Late afternoon on the Dársena Norte, a low sun slants across the Rio de la Plata and the Malecon Lounge hums with quiet expectation. You sit with a small tasting glass while a sommelier sets the first cork free: a bright Chardonnay to open the palate, followed by three Malbecs from distinct Argentine regions. Each pour arrives with a musical cue—rhythms chosen to highlight tannin, fruit and finish—so the river itself feels like another instrument in the room.
Late afternoon on the Dársena Norte, a low sun slants across the Rio de la Plata and the Malecon Lounge hums with quiet expectation. You sit with a small tasting glass while a sommelier sets the first cork free: a bright Chardonnay to open the palate, followed by three Malbecs from distinct Argentine regions. Each pour arrives with a musical cue—rhythms chosen to highlight tannin, fruit and finish—so the river itself feels like another instrument in the room.
Puerto Madero is a recent chapter in Buenos Aires history: former docks and warehouses converted into waterfront promenades and contemporary bars. Geologically the area sits at the broad estuary of the Río de la Plata, where sediment and salt air shape softer soils and the flat horizon favors wide light—useful for appreciating wine color and aroma.
This tasting threads culture and terroir: Malbecs that speak of elevation and calcareous soils from the northwest, paired with cured meats, local cheeses and an empanada that grounds the tasting in porteño flavors. The format is relaxed and accessible—ideal for first-time tasters and wine-savvy travelers alike.
Practical notes: the experience runs about 75 minutes, held Mondays, Wednesdays and Fridays at 14:00. Expect a seated tasting format with small plates; bring photo ID for alcohol service and plan transit via Puerto Madero’s pedestrian routes or nearby public transport. Arrive early to catch river views and settle into the curated playlist—music here is part of the tasting, not background noise. Hydrate, pace the pours, and let each pour and track shift what you notice in the glass.